Experience the art of dining with our 5″ Steak Knife, crafted to perfection with a 67-layer Damascus steel blade. This exquisite knife effortlessly glides through steaks, ensuring a delightful dining experience. The razor-sharp edge provides precision cuts, while the Damascus pattern adds a touch of elegance. Its ergonomic handle offers a comfortable grip, making it a joy to use. Elevate your steak dinners with this exceptional 5″ Steak Knife, combining exquisite craftsmanship and unparalleled performance.
• 5″ Steak Knife
• 67-Layer Damascus Steel
• Handle Material: [Specify the handle material, e.g., G-10, Pakkawood, etc.]
• Keep the Knife Clean and Dry to Prevent Corrosion.
• Hand Washes the Knife With Mild Soap and Warm Water, Avoiding Harsh Chemicals.
• Store the Knife in a Knife Block, Magnetic Strip, or Blade Guard to Protect the Edge.
• Avoid Cutting on Hard Surfaces Like Glass or Ceramic to Prevent Dulling of the Blade.