Knife Expo

Best Cleaver knife for Meat Slicing

This 7-inch meat cleaver knife is perfect for chopping through thick cuts of meat. The sharp, durable blade is made of high carbon stainless steel, and the wooden handle provides a comfortable grip. This knife is also great for slicing vegetables and bread. With proper care, this knife will last for years. vegetable cleavers also have a hole in the blade, which can be used for hanging the knife up when not in use.

Blade Quality & Size

Best Cleaver knife for Meat Slicing

The Cleaver Knife has a durable, stainless steel blade that is perfect for chopping vegetables and meats. Stainless steel is an extremely tough and durable material, meaning that your blade will be able to withstand a lot of wear and tear. Additionally, stainless steel is resistant to corrosion, so you won’t have to worry about your knife rusting over time. This 7 Inch Meat Cleaver Kinfe-Wooden Handle has an 18° angle on both sides of the blade and a very thin, ultra-sharp blade thickness.

The wide chef Knife makes it easy for chefs’ fingers to work perfectly away from cutting surface while chopping large pieces up meat with ease! It’s made out high quality imported 7cr17mov stainless steel which provides excellent edge retention as well as being easy maintenance – not only will you be able keep your favorite gadgets looking like new.

Handle Quality & Size

Best Cleaver knife for Meat Slicing 2

The ergonomic handle of this knife is made from pakka wood, which provides an excellent corrosion resistance and durability. It also has a comfortable grip that makes it easy to maneuver in any direction without slipping out or losing stability as you move up your cooking surface! Prevent slippage with its sturdy construction for left-handed users too. Buy this cleaver knife from our knife store in UK at best price.

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