The Damascus powder steel knife is a remarkable cooking tool that mixes strength and precision. Made with exceptional care, it boasts a unique pattern and superior sharpness. Its durable construction ensures long-lasting performance. The knife’s ergonomic handle offers a comfortable grip for easy cutting. Really a vital familiar in the kitchen.
- Blade material: 73 Layers of Damascus Powder Steel
- Handle Material: Olive Wood Handle
- Core Hardness: 62-64 HRC
Care & Tips
- Keep the knife washed and dry after use to avoid rusting
- Store the knives in a sheath or knife box
- Sharpen the knife blade as required to prevent cuts
- Always use a cutting board made of wood
- Honing helps to realign the blade’s edge and should be done regularly.