Our paring knife is the perfect kitchen tool for those who love to cook. The blade is made of high-carbon stainless steel, making it strong and durable. The rosewood handle provides a comfortable grip while cutting. The sharp blade makes it easy to peel and chop fruits and vegetables. This knife is also great for slicing meat and cheese. It comes with a sheath for safe storage.
- 67 LAYERS Damascus Steel 10Cr15CoMoV steel.
- Add rare metal cobalt, the blade is hard but not brittle, and it is well-known because of its sharpness.
- Hardness: 60±2HRC.
- 66 Layers 316/316L Stainless Steel.
- 10Cr15CoMoV steel core.
- High-quality nature Rosewood Handle
- Excellent processing technology–All Details Pursuit of Perfection
- Sharp and Great Knife–Bring A Healthier Food