Knife Expo

How to Sharpen an Axe – 4 Optimal Ways

axe sharpening

If you want to keep your axe in top condition, it is important to sharpen it on a regular basis. There are a few different ways that you can sharpen an axe. The most common way is to use a sharpening knife with a stone. This method requires you to have a good amount of experience and knowledge in order to get the perfect edge on your axe.

Here is a step-by-step guide on how to sharpen an axe:

  • Start by honing the blade with a sharpening stone. This will help remove any nicks or burrs that have formed on the blade.
  • Next, use a file to further sharpen the Damascus steel blade. Work the file back and forth across the blade, taking care not to overdo it and create a new edge.
  • Finally, use a whetstone to give the blade a fine edge. Again, be careful not to overdo it and take off too much metal.

1.     Axe sharpening with power sharpener

Another popular way to sharpen an axe is to use a power sharpener. This method is much easier than using a sharpening stone, and it usually produces better results. However, it is important to read the instructions carefully before using a power sharpener, as they can be dangerous if used incorrectly.

2.     Axe sharpening with File

Another great way to sharpen an axe is to use a sharpening file. Sharpening files are similar to sharpening stones, but they’re much smaller and easier to maneuver. To use a sharpening file, simply hold it in one hand and the axe blade in the other, and then move the file back and forth across the blade.

3.     Axe sharpening with Grinder


If you’re looking for a quick and easy way to sharpen your axe, a grinder is the perfect tool. With just a few simple steps, you can get your axe razor-sharp and ready for whatever chopping or splitting task you have ahead.

First, start by attaching the grinding stone to the grinder. Next, hold the axe at a 30-degree angle to the stone and begin moving it back and forth across the surface. Be sure to even keep pressure on both sides of the blade as you grind.

After a few minutes, you should see a noticeable difference in the sharpness of your axe. Continue grinding until you achieve the desired level of sharpness. Then remove the grinding stone from the grinder and proceed to the next step.

Now that your axe is nice and sharp, it’s time to put the finishing touches on it. Start by using a honing stone to smooth out any rough edges on the blade. Then, use a leather strop to polish the blade and give it a final sharpening.

4.     Axe sharpening with Dremel tool

If you’re looking for a quick and easy way to sharpen your axe, a Dremel tool is a great option. With its high-speed rotary action, a Dremel can quickly remove metal from your axe blade and leave it with a sharp, clean edge.

Here’s how to do it:

  • Start by attaching a metal grinding bit to your Dremel. A good option is a 1/8-inch diameter bit.
  • Place the blade of your axe against the grinding bit, making sure that the edge of the blade is flush with the bit.
  • Apply light pressure to the blade and move it back and forth against the bit. Start at the base of the blade and work your way up to the tip.
  • Periodically check your progress by running your finger along the edge of the blade. Stop grinding when you can feel a sharp, clean edge.
  • Detach the grinding bit from your Dremel and attach a buffing wheel.
  • Buff the edge of your axe blade to remove any burrs or roughness.
  • Finally, use a sharpening stone to give your axe a final sharpening.

About Amna Meiraj

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